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MATERIAL SAFETY DATA SHEET |
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1. Product
Identification: |
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Product Name:
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Apricot Kernel Oil |
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Botanical Name:
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Prunus armeniaca |
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Synonyms: |
Armeniaca vulgaris, Amygdalus
armeniaca, P. armeniaca var. vulgaris[ |
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INCI Name: |
Prunus armeniaca (apricot) kernel oil |
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CAS #: |
72869-69-3 |
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Country of |
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2. Classification: |
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Chemical Identification: Oil, apricot UN No. 9277:
Oils, n.o.s. with Flash Point NOT less than 93
°C (200 °F) 24 HOUR EMERGENCY
TELEPHONE NUMBER: |
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3. Hazardous
Ingredients Information: |
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N/A |
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4. Physical &
Chemical Properties: |
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Appearance: |
Pale yellow to golden yellow liquid. |
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Odor: |
Characteristic odor. |
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Solubility: |
Soluble in alcohol and
oils. Insoluble in water. |
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Relative Density: |
0.910 – 0.930 @ 20°C |
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Refractive Index: |
1.463 – 1.476 |
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Free Fatty Acids: |
< 1.0 |
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% Unsaponifiables: |
< 1.0 |
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Saponification Value: |
185 – 200 |
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Iodine Value: |
95 – 110 |
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Peroxide Value: |
< 2.2 |
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Total Saturated: |
~ 5.00 |
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Total Monounsaturated: |
~ 65.0 |
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Total Polyunsaturated: |
~ 30.0 |
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Palmitic Acid Content: |
3 – 8 |
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Oleic Acid Content: |
56 – 70 |
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Linoleic Acid Content: |
22 – 33 |
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Stearic Acid Content: |
0.5 – 3.0 |
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Extraction Method: |
Cold-pressed of the seeds/kernels. |
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Constituents: |
Myristic, palmitic, palmitoleic, margaric, margaroleic, stearic, oleic, linoleic, a-linolenic, arachidic, eicosenic, behenic and erucic acids |
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Shelf-Life: |
6 to 12 months. |
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5. Fire/Explosion
Hazard: |
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Flash Point: >100 °C |
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6. Reactivity/Stability
Data: |
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Reactivity: Stable. |
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Decomposition: When heated to decomposition produces carbon dioxide and monoxide smoke. |
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7. Toxicological
Properties/Information: |
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None known. |
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8. Preventive Data:
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Spillage: Absorb spills, cover with an inert, non-combustible, inorganic absorbent material, and remove to an approved disposal container. |
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Fire: Recommended extinguishing media – water spray, CO2, foam and dry chemicals. |
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Environment: Keep away from drains, surface and ground water. |
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Storage: Store in cool, dark place in tightly closed container. Keep air contact to minimum. |
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9. First Aid
Measures: |
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Eye contact: Flush with water for at least 15 minutes. |
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Inhalation: Remove to fresh air. |
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Ingestion: Rinse mouth. |
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Skin contact: Wash with soap and plenty of water. |
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11. Individual
Protection for Industrial Use: |
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Gloves and overall. |
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12. Preparation Information: |
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Quality Assurance New Directions Aromatics Inc. Brampton ON, L7A 1C5 Revision Date: 29th April 2008 |
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Disclaimer The information contained
in this Certificate of Analysis and Material Safety Data Sheet is obtained from current and reliable sources. As
the ordinary or otherwise use(s) of this product is outside the control of
New Directions Aromatics Inc., no representation or warranty, expressed or
implied is made as to the effect(s) of such use(s) (including damage or
injury), or the results obtained. New Directions Aromatics
Inc. expressly disclaims responsibility as to the ordinary or otherwise
use(s). Furthermore, nothing container herein should be considered as a
recommendation by New Directions Aromatics as to the fitness for any
use. The liability of New Directions Aromatics Inc. is limited to the
value of the goods and does not include any consequential loss. |
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CERTIFICATE OF ANALYSIS |
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Product:
Apricot Kernel Oil |
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Product
No: 15002 Batch
No: 5517 |
lot#:
15002-A09 15002-B09 |
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Specifications: |
Results: |
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Appearance: |
Pale yellow to golden yellow liquid |
Complies |
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Odor:
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Characteristic odor |
Complies |
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Solubility: |
Soluble in alcohol and oils. Insoluble in water. |
Complies |
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Relative Density: |
0.910 – 0.930 @ 20°C |
Complies |
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Refractive Index: |
1.463 – 1.476 |
Complies |
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Free Fatty Acids: |
< 1.0 |
Complies |
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% Unsaponifiables: |
< 1.0 |
Complies |
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Saponification Value: |
185 – 200 |
Complies |
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Iodine Value: |
95 – 110 |
Complies |
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Peroxide Value: |
< 2.2 |
Complies |
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