MATERIAL SAFETY DATA SHEET

 

1. Product Identification:

Product Name:                

Olive Pomace Oil

Botanical Name:            

Olea europaea

Synonyms:

Olive oil

INCI Name:

Olea europaea (olive) fruit oil

CAS #:                           

8001-25-0

Country of Origin:          

Spain

 

2. Classification:

Chemical Identification: Oil, olive pomace

 

24 HOUR EMERGENCY TELEPHONE NUMBER: (613)-996-6666 CANUTEC

 

3. Hazardous Ingredients Information:

N/A

 

4. Physical & Chemical Properties:

Appearance:                   

Greenish yellow liquid

Odor:                              

Characteristic odor

Solubility:

Soluble in alcohol and oils. Insoluble in water.

Relative Density:

0.909 – 0.915 @°C

Refractive Index:

1.465 – 1.475 @°C

Free Fatty Acids:

<1 %

% Unsaponifiables:

<2.5 %

Saponification Value:

184 – 196

Iodine Value:

75 – 90

Peroxide Value:

<5 %

Total Saturated:

7 – 22.5

Total Monounsaturated:

63 – 86.5

Total Polyunsaturated:

6 – 15.5

Palmitic Acid:

7 – 17

Stearic Acid:

1 – 4

Oleic Acid:

63 – 83

Linoleic Acid:

6 – 14

Extraction Method:

Solvent extracted from skin and seeds of olives left after pressing.

Constituents:

Myristic, palmitic, palmitoleic, margaric, margaroleic, stearic,

oleic, linoleic, a-linolenic, arachidic, eicosanic, behenic, erucic and

lignoceric acids

Shelf-Life:

 

6 to 12 months   

5. Fire/Explosion Hazard:

Flash Point:  360 °C  closed cup

 

6. Reactivity/Stability Data:

Reactivity: Stable.

Decomposition: When heated to decomposition produces carbon dioxide and monoxide smoke.

 

7. Toxicological Properties/Information:

Non toxic to humans.

 

8. Preventive Data:

Spillage: Absorb spills, cover with an inert, non-combustible, inorganic absorbent material, and remove to an approved disposal container.

Fire: Recommended extinguishing media – water spray, CO2, foam and dry chemicals.

Environment: Keep away from drains, surface and ground water.

Storage: Store in cool, dark place in tightly closed container. Keep air contact to minimum.

 

9. First Aid Measures:

Eye contact: Flush with water for at least 15 minutes.

Inhalation: Remove to fresh air.

Ingestion: Rinse mouth.

Skin contact: Wash with soap and plenty of water.

 

11. Individual Protection for Industrial Use:

Gloves and overall and non-slippery shoes.

 

12. Preparation Information for Industrial Use:

Quality Assurance

New Directions Aromatics Inc.

Brampton ON, L7A 1C5

 

Revision Date: March 31, 2010.

 

Disclaimer

 

The information contained in this Certificate of Analysis and Material Safety Data Sheet is obtained from current and reliable sources.  As the ordinary or otherwise use(s) of this product is outside the control of New Directions Aromatics Inc., no representation or warranty, expressed or implied is made as to the effect(s) of such use(s) (including damage or injury), or the results obtained.


New Directions Aromatics Inc. expressly disclaims responsibility as to the ordinary or otherwise use(s).  Furthermore, New Directions Aromatics as to the fitness for any use should consider nothing container herein as a recommendation. The liability of New Directions Aromatics Inc. is limited to the value of the goods and does not include any consequential loss.

 

 

 

CERTIFICATE OF ANALYSIS

 

Product: Olive Pomace Oil                                                   

Product No: 15034                          

 Lot No:  15034-A11        

 

 

Specifications:

Results:

Appearance:                   

Green liquid

Complies

Odor:                              

Characteristic odor

Complies

Solubility:

Soluble in alcohol and oils. Insoluble in water.

Complies

Relative Density:

0.909 – 0.915 @°C

Complies

Refractive Index:

1.465 – 1.475 @°C

Complies

Free Fatty Acids:

<1 %

Complies

% Unsaponifiables:

<2.5 %

Complies

Saponification Value:

184 – 196

Complies

Iodine Value:

75 – 90

Complies

Peroxide Value:

<5 %

Complies