MATERIAL SAFETY DATA SHEET

 

1. Product Identification:

Product Name:                

Palm Oil – Organic

Botanical Name:            

Elaeis guineensis

Synonyms:

Elaeis guineensis var. madagascariensis, Elaeis madagascariensis,  Elaeis melanococca

INCI Name:

Elaeis guineensis (palm) oil

CAS #:                           

8002-75-3

Country of Origin:          

USA

 

2. Classification:

Chemical Identification: Oil, palm    Vegetable oil, triglyceride

24 HOUR EMERGENCY TELEPHONE NUMBER: (613)-996-6666 CANUTEC

 

3. Hazardous Ingredients Information:

N/A. This product is not a hazardous material under Department of Labour definition and contains no hazardous ingredients.

 

4. Physical & Chemical Properties:

Appearance:                   

Clear ( when liquid )

White to yellow solid to semi-solid

Odor:                              

None

Solubility:

Soluble in alcohol and oils. Insoluble in water.

Relative Density:

0.905 – 0.920 @°C

Refractive Index:

1.440 – 1.443 @°C

Melting Point:

33 - 39 °C

% Unsaponifiables:

<1 %

Saponification Value:

200 – 240  

Iodine Value:

35 – 65   

Peroxide Value:

<2 %

Myristic Acid:

0.5 – 3

Palmitic Acid:

30 – 50

Stearic Acid:

2 – 8

Oleic Acid

30 - 45

Linoleic Acid

8 – 12

Extraction Method:

Cold-pressed of the fruit.

Main Constituents:

myristic, palmitic, oleic, linoleic,  stearic

Shelf-Life:

 

1 year

5. Fire/Explosion Hazard:

Flash Point:  +300 deg F closed cup

Fire: Recommended extinguishing media – water spray, CO2, foam and dry chemicals.

 

6. Reactivity/Stability Data:

Reactivity: Stable.

Decomposition: When heated to decomposition produces carbon dioxide and monoxide smoke.

 

7. Toxicological Properties/Information:

None known.

 

8. Accidental Release:

Spillage: Absorb spills, cover with an inert, non-combustible, inorganic absorbent material, and remove to an approved disposal container.

 

9. Ecological Information:

Keep away from drains, surface and ground water.

 

10. Storage and Handling:

Store in cool, dark place in tightly closed container. Keep air contact to minimum.

 

11. First Aid Measures:

Eye contact: Flush with water for at least 15 minutes.

Inhalation: Remove to fresh air.

Ingestion: Rinse mouth.

Skin contact: Wash with soap and plenty of water.

 

12. Individual Protection for Industrial Use:

Gloves and overall.

 

13. Disposal Considerations:

Dispose in accordance with federal, provincial/state and local environmental regulations.

 

14. Transportation:

Not applicable.

 

15. Other Regulations:

Not applicable.

 

16. Preparation Information:

Quality Assurance

New Directions Aromatics Inc.

Brampton ON, L7A 1C5

 

Revision Date: July 13, 2009

 

Disclaimer

 

The information contained in this Certificate of Analysis and Material Safety Data Sheet is obtained from current and reliable sources.  As the ordinary or otherwise use(s) of this product is outside the control of New Directions Aromatics Inc., no representation or warranty, expressed or implied is made as to the effect(s) of such use(s) (including damage or injury), or the results obtained.


New Directions Aromatics Inc. expressly disclaims responsibility as to the ordinary or otherwise use(s).  Furthermore, New Directions Aromatics as to the fitness for any use should consider nothing container herein as a recommendation. The liability of New Directions Aromatics Inc. is limited to the value of the goods and does not include any consequential loss.

 

 

CERTIFICATE OF ANALYSIS

 

Product: Palm Oil Organic

Product No: 51013

 

Lot No: 51013-A01

 

 

Specifications:

Results:

Appearance:                   

Clear ( When liquid)

White to yellow solid to semi-solid

Complies

Odor:                              

None

Complies

Solubility:

Soluble in alcohol and oils. Insoluble in water.

Complies

Refractive Index:

1.440 – 1.443 @°C

Complies

Melting Point:

33 – 39  °C

Complies

Saponification Value:

200 – 240 

Complies

Iodine Value:

40 – 60 (WIJS) 

Complies

Peroxide Value:

<2 %

Complies