MATERIAL SAFETY DATA SHEET
1. Product Identification:
Product Name:	Pimento Leaf oil
Botanical Name:	Pimenta dioica
Synonyms:	Pimento officinalis, Eugenia pimento, Pimenta pimenta
INCI Name:	Pimenta officinalis (pimento) leaf oil
CAS #:	8006-77-7
Country of Origin:	Slovenija
2. Classification:
Chemical Identification: Oils, pimenta UN No. 1169: Liquid aromatic extract. Packaging Group: III Class: 3 24 HOUR EMERGENCY TELEPHONE NUMBER: (613)-996-6666 CANUTEC
3. Hazardous Ingredients Information:
Eugenol.
4. Physical & Chemical Properties:
Appearance:	Dark brownish green liquid.
Odor:	Characteristic allspice odor.
Solubility:	Soluble in alcohol and oils. Insoluble in water.
Specific Gravity:	1.030 – 1.050 @ 20°C
Refractive Index:	1.527 – 1.536 @ 20°C
Optical Rotation:	-2.0 – +1.0 @ 20°C
Eugenol:	50 – 65 %
β-Caryophyllene:	6.0 – 12 %
Extraction Method:	Steam distillation of the flowers.
Contents:	Eugenol, eugenol methyl ether, myrcene, 1,8-cineol, α-phellandrene, caryophyllene, humulene, carvacrol, menthol, thymol, cadinol
Flash Point:	65 °C
5. Fire/Explosion Hazard:
Flash Point: 65 °C Flammable liquid. Will ignite if moderately heated.
6. Reactivity/Stability Data:
Reactivity: Stable.
Decomposition: When heated to decomposition produces toxic fumes/carbon monoxide smoke.
7. Toxicological Properties/Information:
Pimento leaf oil is a dermal irritant and as such should be used in dilution. Should be avoided during pregnancy.
8. Preventive Data:
Spillage: Absorb spills, cover with an inert, non-combustible, inorganic absorbent material, and remove to an approved disposal container.
Fire: Recommended extinguishing media – CO2, foam and dry chemicals. DO NOT use direct water jet on burning material.
Environment: Keep away from drains, surface and ground water.
Storage: Store in cool, dry and well ventilated area protected in tightly closed container away from sources of ignition, heat and sunlight. Keep air contact to minimum.
9. First Aid Measures:
Eye contact: Flush with water for at least 15 minutes. Call physician if irritation persists.
Inhalation: Remove to fresh air. Avoid casual breathing.
Ingestion: Rinse mouth and consult a physician immediately. Never-give anything by mouth if victim is unconscious, is rapidly-losing consciousness, or is convulsing.
Skin contact: Remove contaminated clothing. Wash with soap and plenty of water.
11. Individual Protection:
Use safety glasses. Avoid breathing in product by ensuring good ventilation when handling. Avoid skin contact by using chemical resistant gloves.
12. Preparation Information:
Quality Assurance New Directions Aromatics Inc. Brampton ON L7A 1C5 Revision Date: 23rd April 2007
Disclaimer The information contained in this Certificate of Analysis and Material Safety Data Sheet are obtained from current and reliable sources.  As the ordinary or otherwise use(s) of this product is outside the control of New Directions Aromatics Inc., no representation or warranty, expressed or implied is made as to the effect(s) of such use(s) (including damage or injury), or the results obtained. New Directions Aromatics Inc. expressly disclaims responsibility as to the ordinary or otherwise use(s).  Furthermore, New Directions Aromatics as to the fitness for any use should consider nothing container herein as a recommendation.  The liability of New Directions Aromatics Inc. is limited to the value of the goods and does not include any consequential loss.

CERTIFICATE OF ANALYSIS
Product: Pimento Leaf Essential Oil
Product No: 11118		Lot No: 11118-01
	Specifications:	Results:
Appearance:	Dark brownish green liquid.	Complies
Odor:	Characteristic allspice odor.	Complies
Solubility:	Soluble in alcohol and oils. Insoluble in water.	Complies
Specific Gravity:	1.030 – 1.050 @ 20°C	Complies
Refractive Index:	1.527 – 1.536 @ 20°C	Complies
Optical Rotation:	-2.0 – +1.0 @ 20°C	Complies